Veal escalopes in white wine sauce for 4 persons (1 kg)
Unit of measure: Kg, Price per single unit:
(VAT included in the price)
Region of origin: Istra
Freshly prepared juicy veal escalopes in white wine sauce will go perfectly with any homemade pasta from the Valfresco Direkt offer or a vegetable side dish.
Serving: place the escalopes in a suitable pot and heat on the stove or in the microwave.
VEAL ESCALOPES IN WHITE WINE SAUCE
Ready meal - veal escalopes in wine sauce for 4+ servings
Ingredients: veal leg 50%, water, oil obtained by mixing refined olive oil and (extra) virgin olive oil, white wine 4% (SULFITES), WHEAT flour, salt, butter (contains MILK), mustard, water, MUSTARD seeds, alcoholic vinegar, sugar, salt, spices, aroma), pepper, spices. May contain traces of GLUTEN, EGGS, SOY, CELERY and SESAME.
Net weight: 1000 g
Store at + 4 ° C to + 8 ° C.
Nutritional information - typical value per 100 g of product: energy 614.5 kJ / 147.4 kcal, fat 9.5 g of which saturated fatty acids 1.2 g, carbohydrates 2.4 g of which sugars 0.1 g, protein 13, 1 g, salt 1.1 g.
Produced by: Valamar Riviera d.d. Poreč Stancija Kaligari 1
Made in Croatia.
Country of origin of veal: EU
Product code: 9370291