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The safety of our customers comes first

We provide our customers with the highest hygiene, safety and quality standards through the application of certified food quality and safety management systems.

It's safe for sure!

  • Since 2006, Valamar has had a certified food safety management system (HACCP), and since 2009, a certified quality management system (ISO 9001) which ensures the highest hygiene, safety and quality standards.
  • The high level of existing standards has been further improved by the introduction of the V Safety program, which contains harmonized protocols with the safety recommendations of world and national health institutions (WHO, EDEC).
  • At Valfresco Direct, we work exclusively with suppliers who deliver food produced, processed, stored and transported with the highest standards of hygiene and cleanliness.
  • We continuously develop and apply systems and procedures that achieve the highest standards of food safety.
  • In maintaining cleanliness, we use tools and procedures to ensure the highest standards of hygiene and cleanliness (Trusted Brands - Ecolab and JohnsonDiversey)
  • We continuously organize the implementation of employee training and supervision in accordance with the V Safety program in order to ensure the competence of workers in the application of food safety standards.
  • In accordance with the safety recommendations, we have also provided you with the possibility of contactless pick up of orders at Valfresco Direkt Takeaway points and contactless delivery to your home address.