VALFRESCO
Raw vegan carrot cake (1,7 kg)
Unit of measure: Kom, Price per single unit:
(VAT included in the price)
Region of origin: Istra
Raw cake made of dried fruits and nuts with carrots is a tasty dessert suitable for vegans, but also other lovers of raw food. Aromatic and juicy base with carrot and cashew cream provide a refreshing experience of this exceptional dessert.
RAW VEGAN CAKE WITH CARROTS
Nut and dried fruit dessert with carrots for 12+ servings.
Ingredients: date 23%, WALNUT 17%, carrot 14%, coconut preparation (coconut extract, water, emulsifier and stabilizer: guar gum), INDIAN NUT 12%, extra virgin coconut oil, fried salted PEANUTS (PEANUTS 96.5%, vegetable oils 3.5% (sunflower, palm, canola), antifoam: E900, salt), bio lemon, agave syrup, coconut flour, lime, raisins (contains SULFITE), lemon juice, PISTACHIA 0.3 %, cinnamon, ginger, nutmeg, salt. May contain traces of cereals containing GLUTEN, EGGS, SOY, MILK, other NUTS, CELERY and SESAME.
Net weight: 1700 g
Store at temperature from +4°C to +8°C.
Nutritional information - typical value per 100 g of product: energy 1804kJ / 434 kcal, fat 31 g of which saturated fatty acids 14 g, carbohydrates 31 g of which sugars 21 g, protein 8 g, salt 0.2 g.
Produced by: Valamar Riviera d.d., Stancija Kaligari 1, Poreč
Made in Croatia.
Origin of carrots: Croatia.
Origin of dried fruits and nuts: EU and non-EU.
Product code: 9370883