Glazed red radicchio with feta cheese for 1 person (250 g)
Unit of measure: Kg, Price per single unit:
(VAT included in the price)
Region of origin: Istra
Try red radicchio in a slightly different version - roasted in a red wine and vinegar sauce, with the addition of feta cheese!
GLAZED RED RADICCHIO WITH FETA CHEESE
Ingredients: red radicchio 55%, red wine (contains SULFITES), feta cheese 11% (pasteurized sheep's MILK min 70%, pasteurized goat's MILK max 30%, salt, rennet, firming agent: calcium chloride), sugar, balsamic vinegar (wine vinegar (contains SULFITES), concentrated grape must (contains SULFITES)), salt, bay leaf. May contain cereals containing GLUTEN, EGG, SOY, NUTS, CELERY and SESAME.
Net weight: 250 g
Store at a temperature of +2°C to +4°C.
Nutritional information - typical value per 100 g of product: energy 419 kJ/100 kcal, fat 5 g of which saturated fatty acids 3 g, carbohydrates 11 g, of which sugars 7 g, protein 4 g, salt 1.94 g.
Produced by: Valamar Riviera d.d. Poreč, Stancija Kaligari 1.
Made in Croatia.
Product code: 9371163