VALFRESCO
DIY Festive meal kit - Veal shank
Unit of measure: Kom, Price per single unit:
(VAT included in the price)
Region of origin: Istra
Prepare a real feast according to the recipe of Goran Hrastovčak, the top chef of Poreč's Spinnaker restaurant. Roasted veal with vegetables and polenta will delight even the most demanding palates, while wine and walnut roll will perfectly complete this gourmet story.
The package contains: raw thawed veal shank of about 1.5 - 1.7 kg, cooked polenta of 0.8 kg, blanched vegetables for the oven 1.2 kg, Valfresco homemade walnuts 1 kg, Franc Arman Chardonnay wine 0.75 L. Preparation according to the recipe included in the package. The recipe of chef Goran Hrastovčak is included in the package.
*Detailed declarations can be found on individual products in the package.
Product code: 193507