Cuttlefish stew with tomato for 2 persons (500 g)

Region of origin: Istra

Indulge in an exquisite Mediterranean specialty that will enchant you with its rich flavors! This cuttlefish stew with tomato is prepared following a traditional recipe and pairs perfectly with polenta, rice or pasta.
 
Instructions for consumption: remove the desired amount of stew from the packaging and heat in a suitable container on the stove or in the microwave. You can heat the product in the microwave and in the original packaging, after removing the protective foil from it.
 
CUTTLEFISH STEW WITH TOMATO
Ready-made dish – cuttlefish stew with tomato for 2+ servings.
Ingredients: tomato, CUTTLEFISH MOLLUSC [Sepia officinalis] 34%, onion, olives in brine (black olives, salt, stabilizer: iron gluconate), garlic, oil obtained by mixing refined olive oil and (extra) virgin olive oil, capers in wine vinegar (capers, water, wine vinegar 15%, salt, antioxidant: ascorbic acid), salt, pepper, bay leaf. May contain cereals containing GLUTEN, CRUSTACEANS, EGGS, FISH, MILK, CELERY, MUSTARD, SESAME, SULPHITES and other MOLLUSCS.
 
Net weight: 500 g
Store at a temperature of +2°C to +4°C.
 
Nutritional information - typical value per 100 g of product: energy 574 kJ/137 kcal, fat 6 g of which saturated fatty acids 1 g, carbohydrates 9 g of which sugars 5 g, protein 11 g, salt 0,86 g.
 
Produced by: Valamar Riviera d.d., Stancija Kaligari 1, Poreč
Produced in Croatia.
Cuttlefish fishing zone: FAO 27, Northeast Atlantic.

Product code: 9371177