Boskarin Ox Meat Cut for 4 persons (1 kg)
Unit of measure: Kg, Price per single unit:
(VAT included in the price)
Region of origin: Istra
Fresh meat from the loin of Istrian autochthonous cattle - boškarin.
Serving: steak needs to be heat treated before consumption.
Our recommendation: meat cut is great for cooking whole in dishes like pašticada, goulash or as a steak.
Fresh beef from Istrian cattle - round for 4+ meals.
Net weight: 1000 g.
Store at temperatures +2°C up to +4°C.
Do not break storage cold chain.
Meat from farm AZRRI, Pazin.
AZRRI - Agency for Rural Development of Istria d.o.o. based in Pazin was founded in 2003 with the aim of valorization and promotion of Istrian agricultural products and groceries and connecting them with the sector of tourism, catering and hospitality. Moreover their aim is the protection of Istrian indigenous breeds such as boškarin, freight, sheep and goat through development programs and ultimately their goal is the return of people in the rural area of Istria.
Product code: 9372010