Veal ragu with carrots and peas for 4 persons (1,2 kg)
Unit of measure: Kg, Price per single unit:
(VAT included in the price)
Region of origin: Istra
Homemade veal ragu in vegetable sauce will go perfectly with Valfresco gnocchi or other homemade pastas. Enjoy in juicy pieces of veal. Bon appetit!
Instructions for consumption: remove the desired amount of ragout from the package and heat it in a suitable container on the stove or in the microwave oven.
VEAL RAGU WITH CARROTS AND PEAS
Veal Ragu with Carrots and Peas for 4+ servings
Ingredients: veal 36%, water, peas 16%, vegetable sauce (onion, water, CELERY, carrots, garlic, sunflower oil), carrots 6%, sunflower oil, tomato concentrate (tomatoes 99.6%, salt), WHEAT flour, white wine, salt, pepper, spices. May contain traces of GLUTEN, EGG, SOY, SESAME, MILK, MUSTARD and SULPHITES.
Net weight: 1200 g
Store at temperatures from +2°C to +4°C.
Nutritional infomation - typical value per 100 g of product: energy 404 kJ/96 kcal, fat 3,0 g of which saturates 0,8 g, carbohydrate 7,0 g of which sugars 2,0 g, protein 10 g , salt 1,0 g.
Country of origin of veal: EU
Produced by: Valamar Riviera d.d., Stancija Kaligari 1, Poreč
Made in Croatia.
Product code: 9370411